Saffron Risotto

Saffron Risotto

One of the simplest recipes you can make in 30 mins. Wonderful colour and flavour. Can be served as the main or side dish.  Ingredients Risotto 1 1/2 cups Diced Shallot 1/3 cup Butter 3-4 tbls  White wine 1 cup Bone broth/chicken stock 6-7 cups (as required) Paradis...
Almond Milk

Almond Milk

Vegan substitute for milk, lactose intolerance and allergic to milk. Complementary to your Saffron tea, Kesar, Masala tea or your coffee, homemade and with no preservative. 1 Cup raw almond2 Cups of water Soak for 5-6 hours in cold waterPeel them off and mix it in...
Saffron Rice Pudding

Saffron Rice Pudding

Saffron Rice Pudding Vegan Saffron desert, filled with aromatic spices, using Quality saffron makes it rich in flavour, color, and taste. Inredients  Rice (basmati or jasmine) 1/2cup  Sugar 1 cup  Paradis saffron 1 100 mg sachet- Crushed  Almond sliver 1/8 cup Rose...